Beef: Our meat is 100% natural, without any tempering or applying any tenderisation techniques as these processes will compromise the integrity, taste, and texture of the meat.
Salmon: These wild Salmon fish are caught using a slow hook-and-line method to minimize stress, processed immediately on board, and frozen within 90 minutes. Each fish is individually hand dipped in fresh seawater to create a protective glaze and tagged to ensure every fish is traceable to the source. One of the healthiest fish to eat.
Complete this with some fries and you have a complete dinner.