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Bakery On-The-Go
Bakery On-The-Go
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Description
This Bundle Contains :
2x Rich Portuguese Egg Tart Topping (907g)
1x Rich Portuguese Egg Tart Shell Dough (30 pieces)
Ingredients: Non dairy fat emulsifier (water, sugar, soybean oil, whole milk powder, albumen powder, emulsifiers (sodium caseinate, 435, 491, 471, 475,481i, 473, 405), thickeners (412, 415, 464), homectant (339ii), color (160(a)), food grade flavor, salt), pasteurized liquid egg yolk.
Allergen reminder: Contains milk, egg and soybean.
Storage: Frozen
Directions for Use
Prepare tart shell dough
Place tart shell dough shell on a baking tray and leave it to defrost about 30 minutes.
Open Rich’s pourtuguese egg topping.
Pour the filling into the Egg tart shell dough up to 90% full.
Oven top temperature 235C and bottom temperature 225C.
Bake for 15-20 minutes.
Place the tray in oven.
Product should have even caramelization and shiny surface.
Ready to be served!
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