Our beef is 100% natural, without any tempering or applying any tenderisation techniques as these processes will compromise the integrity, taste, and texture of the beef.
Australian pastured raised grass fed beef - The main nutritional benefit is its concentration of healthy fats, specifically omega-3s.
A long, narrow muscle from high up inside the beef loin, this is by far the most tender cut of them all, and perfect for all sorts of recipes.
